Baklavalicious – San Diego, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (858) 564-3080 to check today's hours. Know the hours? Send them to us.

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5725 Kearny Villa Rd Ste H, San Diego, CA 92123

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Address5725 Kearny Villa Rd Ste H, San Diego, CA 92123

Phone(858) 564-3080

StyleMiddle Eastern bakery

CountySan Diego County

Time zonePacific Time

From city center3.7 mi north

About Baklavalicious

Set at 5725 Kearny Villa Rd Ste H (92123), Baklavalicious is a Middle Eastern bakery roughly 3.7 mi from downtown San Diego, heading north.

It is one of 336 bakeries and sweet shops we list in San Diego, roughly one for every 4,180 residents. If you want to compare, The Good Stuff Cookie Co. sits less than 0.1 mi from here.

We have not been able to confirm a full weekly schedule for Baklavalicious yet, so calling ahead at (858) 564-3080 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Middle Eastern bakery
Bakeries in San Diego	336
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a Middle Eastern bakery like this one — the bakery's own selection may differ.

Full menu

Breads

Manakish & Savory Pies

Cheese SambousekHalf-moon turnovers stuffed with salty feta, akkawi and chopped parsley, baked or fried until the cheese bubbles and the crust turns golden.
Za'atar ManakishRound flatbread spread with thyme, sumac, sesame and olive oil, baked until the edges crisp and the herbs turn fragrant.
Cheese ManakishFlatbread topped with melted akkawi or a blend of white cheeses, stretchy and lightly salty.
Lahm bi AjeenThin open-faced flatbread topped with spiced ground meat, tomato, onion and a splash of pomegranate molasses, baked crisp and served with lemon.

Baklava & Phyllo Sweets

BasbousaSemolina cake soaked in syrup, dense and moist with a sandy texture, topped with an almond in each piece.
MabroomaThick rolls of shredded pastry packed with pistachios, baked until crunchy and sliced into rounds.
BaklavaLayers of buttered phyllo filled with chopped walnuts or pistachios, baked crisp and soaked in rose- or orange-blossom syrup.
Bird's Nest (Esh el Bulbul)Coiled phyllo nests baked until golden and brittle, each cradling a mound of whole green pistachios and glistening with light syrup.